Transatlantic Berliner Blend | White Labs WLP4645 Yeast yeast-prop

Transatlantic Berliner Blend | White Labs WLP4645 Yeast yeast-propWhite Labs Transatlantic Berliner Blend : WLP4645 Produce Bright, Tart Beers Without Kettle Souring White Labs WLP4645 Transatlantic Berliner Blend is a lactic acid producing yeast blend designed to streamline the production of Berliner Weisse, quick sours, and other tart beer styleswithout the need for kettle souring or separate bacterial cultures. This unique blend includes a low attenuating Saccharomyces cerevisiae strain and heterofermentative

but strips are hard to beat for convenience and backup use

Who This Flask Is For

Available Formats: PurePitch® Liquid (70 mL)

balanced acidity

Imperial Yeast A15 Independence is a robust American ale strain designed to amplify the fruity and aromatic characteristics of your hop-forward beers

Pair Imperial Yeast A09 with White Labs Brewzyme to eliminate diacetyl and ensure a clean

Irish red ale

Wide-Mouth Funnel for Cleaner

It is especially useful when you want Brett character that stays expressive

making it ideal for bottle conditioning

WLP4045 delivers bold flavor with speed and reliability

Small-batch oak trials before scaling up