Anise - Pimpinella anisum - Herb - 20 Seeds The Patio Vegetable CollectionThe feathery foliage is used fresh and is added to salads and soups. Seeds flavour cookies, candies, cheese spreads, applesauce and soups. The sweet licorice like flavour of both the seeds and leaves make a comforting tea that has traditionally been employed as a treatment for asthma, bronchitis, sore throats, indigestion, and flatulence. Seeds can be chewed to freshen breath. Umbrella like clusters of tiny white flowers appear in late spring and
The roots are used in Ayurvedic medicine
It is also known as "PEEPAL" in Hindi language
A mini Bhut Jolokia Pepper also originating from the Assam region of India
this perennial flowers at 3 to 4 months
rarely giving rise to side shoots from old areoles
and are followed by a capsule that may bend the flower stalks to the ground
may be regarded as succulents
The genus name is a tribute to German botanist Jakob Bobart
pink or white hues with crimson high lights
Caesalpinioideae subfamilia
A clump forming aloe with dense rosette of spotted leaves and dull red flowers in summer
The leaves are about 300 mm long and 40 mm wide