Maple Glazed Butternut Squash signatures

Maple Glazed Butternut Squash signaturesThe most popular side from our first 2 christmas menu! We've brought it back in all its glory! What people loved about it: Hasselbacking the squash made it "fall off the bone" The glaze is to die for The christmas spice rub made my house smell like christmas for the whole day!

no returns & exchange

Cook this following the recommend timing

while the slow caramelization of the rock sugar allows the soy to penetrate the meat before thickening it into the eventual sauce

Hailing from the nomadic Xinjiang region

right in the perfect intersection of decadently flakey yet still lean enough that you'd fight for seconds

What people loved about it:

mash it up and slather it on some toast or in a wrap and you’ll have what is probably the best holiday hangover brunch dish we can think of

- 1 Bruno Multi Mini Pot (Greige Colorway)

If you slow caramelize them under gentle heat and let all those natural sugars deepen in flavor

what's that

Our go-to carb topper

making this a gentle introduction to the world of mala