Banhez Destilado de Pina (750 ml) variety_JabaliSimilar to a brandy or eau de vie, these are spirits made from 100% fruit grown and distilled in Mexico. Using beautifully ripened pineapples from Tuxtepec, Oaxaca, Maestros Eutimio Coranado, Willy Garcia, Manuel Cuevas, & Marcelino Martinez work together to craft an elixir bursting with every tart, sweet note of this crowned fruit. Wildly fermented for five days and distilled over an open flame refrescadora still, this artisanal process highlights
A spirits pioneer
lingering sweetness that rounds out the experience
Sip neat to appreciate its balanced complexity
It is a unique mezcal with unrepeatable batches
A little water raises almond oil and old fashioned oilskins
Two Times Oak is a blending process where Dixon re-barrels his handcrafted aged whiskey into new charred oak barrels
A lovely soft grassiness is joined by a note of soothing eucalyptus and a subtle vanilla sweetness running throughout
fruity with a lively acidity
brown sugar and soft spice
Appearance: Clear as molten glass in the bottle- it is a beautiful thing
with a fertile ground on its slopes and canyons
ideal for sipping neat or in premium cocktails