Vermont Epicurean - Maple Dijon Sauce Size:3 Bottles

Vermont Epicurean - Maple Dijon Sauce Size:3 BottlesVermont meets Burgundy France in this sweet and savory sauce with a hint of Dijon sharpness. Brush generously on food before grilling or roasting, or drizzle straight out of the bottle on salads and vegetables. Delicious with cheddar cheese. Ingredients: Dijon Mustard (White Distilled Vinegar, Mustard Seed, Water, Salt, Grated Horseradish, Garlic Powder, Onion Powder, Spices, Natural Flavorings), Canola Oil, Maple Syrup, Light Brown Sugar, Apple Cider

The savory flavors of fresh rosemary and fresh red onion combine with the sweet accents of Vermont maple syrup and dark cane molasses for a uniquely complex (and addictive) taste

This sauce is groovy

and knocks down the heat a number of notches

it creates a wonderful sweet glaze finish on all your stir-fry veggies

forcing the devil to call upon only the most powerful of slayers - the Demon Reapers

Ingredients: Dijon Mustard (White Distilled Vinegar

Yellow Scotch Bonnet mash (peppers

with a slow burn second

Ground Cinnamon

Heat: Mild 3/10

or smoked brisket

HEAT: 10/10