Bacterial diseases affecting potatoes Green finance / sustainable finance

Bacterial diseases affecting potatoes Green finance / sustainable financeBacterial pathogens continue to pose a significant threat to potato production through in field yield losses, storage rots and reduced marketability. Ralstonia solanacearum alone is estimated to cause US$1 billion losses worldwide. In this chapter we review current knowledge on principal bacterial diseases of potato, namely ring rot (Clavibacter michiganensis subsp. sepedonicus), brown rot (Ralstonia solanacearum), blackleg (Pectobacterium and Dickeya

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