Identifying and managing plant health risks for key African crops: banana and plantain Social and ethical issues

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Identifying and managing plant health risks for key African crops: banana and plantain Social and ethical issuesMany smallholder farmers in humid sub Saharan Africa rely on bananas and plantains (Musa spp.) as major staple food and income generating crops, with only a negligible portion traded internationally. Banana and plantain production is mainly threatened by various pathogens and pests. This chapter describes the major diseases including fungal diseases (Fusarium wilt, black sigatoka), viral diseases (banana bunchy top and banana streak virus), bacterial

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