GESHA LAS FLORES grind

GESHA LAS FLORES grindOur latest offering from award winning coffee producer Jhoan Vergara is this thermal shock processed gesha. This exotic variety is just one of many Jhoan and his family has planted over the last decade as they shifted their approach from a more traditional coffee plantation model to a focus on high quality specialty coffees. Jhoan's expertise in postharvest processing techniques is showcased beautifully in this complex cup with a refined flavor

Whether they’re just getting started or looking to tighten up their technique

How to dial in for sweetness

Raspberry Jam

Perfect for everyday brewing in your method of choice

This process allows for gentle caffeine extraction from the bean with a washing process

Process: Washed

and never using warehoused beans or third-party importers

Buy a spot for yourself or gift one to a friend and come together for a fun

Tasting and comparing different drippers and methods

Red Barrel: one of our favorite single-estate coffees with deeply acidic notes of cranberry

and Lemongrass

Lemongrass