Traceability in the beef supply chain Alan ShelstonTraceability, or rapid access to knowledge of the history, treatment and location of cattle and beef products through supply chains, is of paramount importance to food safety investigations, corrective actions and product recalls. This chapter defines traceability as applied to beef before describing in detail methods of unique identification for cattle, such as radio frequency identification and DNA profiling. The chapter explores the traceability of
Three deal with novel pulse-gradient sequences for chemical shift imaging
Jason Manolopoulos combines his experience of the global financial system
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the late Yale University professor Warren Cowgill (1929-1985)
'Secret Agents and the Memory of Everyday Collaboration in Communist Eastern Europe' examines the ways in which post-Communist societies have sought to make sense of Communist-era collaboration
‘Altered Destinations’ addresses the complex interrelations of state
The Annual Review of Cultural Heritage Informatics (ARCHI) is a pivotal resource for cultural heritage scholars
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‘beat’ and rock music) and that the music invariably exacerbated inter-generational tensions
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the Great Depression
