Port Chilkoot Green Siren Absinthe (750 ml) PhillipinesOnce feared by authorities and furtively sought by libertines everywhere, absinthe is suddenly respectable and available, but no less lovely and intriguing. And ours, if we may say so, is especially delicious. Based on a recipe from the 1700s, Green Siren takes a fair bit of time to make, because we dont take shortcuts. We skip the artificial color and sugar syrup, and, instead, soak not once but twice with herbs that grow beautifully in Southeast
with sweet whiskey undertones
Tasting Notes: Ripe mango and exotic passion fruit
The mouthwatering tang of fresh peeled oranges complimented by the delicate notes of yuzu—a refreshing and vibrant blend
open up to aromas of vanilla and evolved dried fruits
Among the many crops grown in West Michigan
the “heart of the hearts” has been kept at the still—We have
each bottle of Beluga Gold Line comes with an elegant hammer and brush
Lagavulin Offerman Edition 11 Year is named in honor of the actor Nick Offerman
An elegant and sweet aroma with caramel corn and vanilla
brown sugar and soft spice
As our final distinctive touch
there is nice anise spice on the mid palate with subtle floral notes
